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Food & Cooking
Liguria: The Cookbook
Books & Games
On the Himalayan Trail – Romy Gill
A Spoonful of Sun: Mediterranean Cookbook for All Seasons – Pauline Chardin
The Sqirl Jam Book: Jelly, Fruit Butter, and Others – Jessica Koslow
Cook Beautiful – Athena Calderone
A House Party in Tuscany – Amber Guinness
POLPO: A Venetian Cookbook (Of Sorts) – Russell Norman
Istria – Paola Bacchia
Italian Street Food: Recipes from Italy’s Bars and Hidden Laneways – Paola Bacchia
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