Home Farm is the Pawson family’s base in the heart of the English countryside. Five years in the making, the beautiful house was built to unite friends and relatives in a bucolic, simple setting. In this personal, inspiring recipe collection John and Catherine share 100 favorite dishes, all fundamental to their home-cooking — and entertaining — repertoire. The result speaks beautifully of food shared and enjoyed in a space designed to accommodate and adapt to the seasonal shift in cooking and eating.
“Home Farm Cooking will come as a welcome addition to the library of anyone” – Vogue
“It’s masterful, elegant, tempting and at heart a love story” – Alain de Botton, author and founder of The School of Life